HERB FLAVORED VINEGARS

These are so fun.  Anytime you need a vinegar for cooking or dressing, you can have your own specially made herb flavored vinegar.  These are great as gifts as well.  Simply use fine decorative jars. 
Here’s how easy this is:
--Heat vinegar to approximately 160 degrees.   Place 3 – 4 fresh herb sprigs in a sterilized glass bottle or jar.  Pour warm vinegar into the bottle, cover tightly and let sit at room temperature for 2 weeks.  Strain, discard herbs and pour vinegar into a sterilized glass bottle or jar.  Add a sprig or two of fresh herbs (new ones).  Fill bottle to the top and cover tightly.  Store in a cool place.