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YOUR PRODUCE MAN'S
CITRUS SALAD WITH LEMON CRÈME DRESSING
Ingredients
-2 ea Moro (Blood) Oranges, or regular oranges, peeled
-1 ea Frieda's Pummelo Grapefruit, or other grapefruit, peeled
-Lettuce leaves
-Lemon Crème Dressing (see below)
Instruction
- Cut the oranges into halves and cut into thin slices. Cut the grapefruit
into quarters and cut into thin slices.
- Line 4 salad plates with lettuce leaves. Arrange the citrus over the
lettuce leaves. Drizzle the dressing over the salads. Makes 4 servings.
Lemon Crème Dressing
Ingredients
- 1/4 cup Light mayonnaise or mayonnaise-style salad dressing
- 1/4 cup Reduced-fat plain yogurt
- 2 TBS Fresh Lemon Grass (bulb only minced)
- 1 TBS Chives (minced)
- 3 TBS Milk
- 1 tsp Sugar
Instructions
- Combine the mayonnaise, yogurt, lemon grass, chives, milk and sugar
in a food processor or blender. Process, covered, for 2 or 3 minutes or
until well blended. Makes about 2/3 cup.
Source: The Purple Kiwi Cookbook, By Karen Caplan
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