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YOUR PRODUCE MAN’S
SUMMER CARROT AND WATERCRESS SALAD
Ingredients
1/2 cup Carrots (coarsely shredded)
1/4 cup Watercress (chopped)
1/4 cup Pineapple (chopped)
1/8 cup Walnuts (chopped)
For the Dressing
3 TBS Sunflower Oil (or regular Vegetable Oil or something similar)
2 TBS Apple Cider or Wine Vinegar
2 tsp Honey
1 tsp Lemon rind (grated)
1 tsp Poppy Seed
to taste Salt and Pepper
Instructions
·
Combine Carrots, Watercress, Pineapple and Walnuts in a large bowl and
mix.
·
Mix the dressing, then pour onto Carrot mixture. Toss salad thoroughly.
·
Line a small salad plate with a leaf from Radicchio. Spoon the salad
in the center of the leaf. Serve lightly chilled.